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April 3, 2020 by Brandi

Homemade Vanilla Sugar Seasoning

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Enhance the vanilla flavor in everything from coffee and tea to cakes and cookies with this flavorful, homemade version of vanilla sugar seasoning. It is a 1:1 mix of white sugar and vanilla beans.
This post, Homemade Vanilla Sugar Seasoning may contain affiliate links. This means if you make a purchase through one of these links, Penguins in Pink will receive a commission at no additional cost to you. Penguins in Pink is an Amazon Associate site.

Vanilla Sugar Seasoning is a staple in our house but it can be kinda expensive which is why I started making it from scratch. This dry seasoning is easy to make, store, and use. Once you start making it you’ll wonder why you ever purchased it pre-made before!

Enhance the vanilla flavor in everything from coffee and tea to cakes and cookies with this flavorful, homemade version of vanilla sugar seasoning. It is a 1:1 mix of white sugar and vanilla beans.

Homemade Vanilla Sugar Seasoning
Enhance the vanilla flavor in everything from coffee and tea to cakes and cookies with this flavorful, homemade version of vanilla sugar seasoning. It is a 1:1 mix of white sugar and vanilla beans.
Ingredients:
  • 1 cup white sugar
  • 1 vanilla bean pod
Directions:
  1. Using a pairing knife, carefully slice open the vanilla bean pod.
  2. Scrap all the vanilla bean seeds out.
  3. Place vanilla bean seeds and sugar in a clean glass jar.
  4. Screw the lid of the jar on tight and shake to combine.
  5. Store in a cool, dry place.
  6. Shake before each use.

Makes a bit over 1 cup.

To use:
  • Add 1-2 tablespoons to your cup of coffee or tea.
  • Use in place of regular sugar in a recipe for extra vanilla flavoring.
Enhance the vanilla flavor in everything from coffee and tea to cakes and cookies with this flavorful, homemade version of vanilla sugar seasoning. It is a 1:1 mix of white sugar and vanilla beans.

Homemade vanilla sugar seasoning can be used instead of regular sugar in your favorite dessert recipes. I love it in my coffee and tea. The kiddos love a bit sprinkled on top of buttered toast or cream cheese topped bagels. There are so many tasty ways to use this seasoning.

By making your own seasoning you can use high quality ingredients while still making a seasoning that cost less than buying pre-made. It also allows you to eliminated any ingredients that you don’t like and gives you total control over the spiciness of the seasoning.

Have a great day!

Brandi

This post may or may not contain referral links. Please read my disclosure policy here.

Print this recipe

Homemade Vanilla Sugar

A flavorful, homemade version of vanilla sugar. It is a 1:1 mix of white sugar and vanilla beans.
Cuisine American
Category From My Kitchen

Tags

Condiments Dips Sauces Seasoning,
Dairy Free,
Egg Free,
Gluten Free,
Recipe,
Vegan Friendly
Brandi
April 3, 2020
by Brandi
Persons
1
Serving Size
1-2 tablespoons
Prep Time
7 minutes
Total Time
7 minutes
© 2023 This recipe originally appeared on www.penguinsinpink.com
Enhance the vanilla flavor in everything from coffee and tea to cakes and cookies with this flavorful, homemade version of vanilla sugar seasoning. It is a 1:1 mix of white sugar and vanilla beans.

Ingredients

  • 1 cup white sugar
  • 1 vanilla bean pod

Instructions

  1. Using a pairing knife, carefully slice open the vanilla bean pod.
  2. Scrap all the vanilla bean seeds out.
  3. Place vanilla bean seeds and sugar in a clean glass jar.
  4. Screw the lid of the jar on tight and shake to combine.
  5. Store in a cool, dry place.
  6. Shake before each use.

Notes

To use:

  • Add 1-2 tablespoons to your cup of coffee or tea.
  • Use in place of regular sugar in a recipe for extra vanilla flavoring.

http://penguinsinpink.com/homemade-vanilla-sugar-seasoning/

Looking for more tasty, homemade seasonings? Then check out my Recipes: Condiments, Dips, Seasonings, & Sauces board on Pinterest!

Enhance the vanilla flavor in everything from coffee and tea to cakes and cookies with this flavorful, homemade version of vanilla sugar seasoning. It is a 1:1 mix of white sugar and vanilla beans.
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